BEGIN WITH A GLASS OF ORANGE JUICE, PROSECCO OR MIMOSA
(PRICES VARY ACCORDING TO BEVERAGE-SEE BELOW)
Frittata Con Vegetariana
Frittata with mushrooms, asparagus, tomatoes, provolone cheese, topped with parmesan cream sauce
Frittata Alla Contadina
Frittata with mushrooms, spinach, smoked bacon, provolone cheese, and parmesan cream sauce
SMOKED APPLE WOOD BACON & SAUSAGE LINKS
Roasted Breakfast Potatoes
Potatoes; thinly sliced red onions, rosemary, salt, and olive oil
Waffles
SERVED WITH MAPLE SYRUP
Seasonal Fresh Fruit
An Assortment of Il Fornaio Hand-Formed
Breakfast Pastries
$19.95 PER PERSON
$21.95 WITH ORANGE JUICE
$24.95 WITH A GLASS OF PROSECCO
All menu items and prices are subject to change
All food and beverage are subject to an 20% service charge and applicable sales tax
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Chef Partner: Mitch Davis
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Event Coordinator: Mary Dahlstrom
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IL Fornaio, 1179 Galleria Blvd, Roseville Ca
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