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| ANTIPASTI | MINESTRE E INSALATE | PIZZA | PASTA FRESCA E SECCA | SPECIALITA' DELLA CASA | GIRARROSTO, GRIGLIA E SPECIALITA' |
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Individual appetizers ample enough to share
Bruschetta al Pomodoro 7.99
Grilled Il Fornaio ciabatta bread rubbed with garlic, marinated chopped tomatoes, basil and kalamata olives |
Rustichella 9.59
Housemade flat bread topped with goat cheese, mozzarella, tomatoes, red onion, kalamata olives, basil, oregano; baked in the oven
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Carpaccio* 10.99
Thinly sliced raw beef, shaved grana, capers and wild arugula drizzled with lemon-olive oil |
Calamaretti Fritti 10.99
Baby squid, lightly floured and deep fried, served with spicy marinara |
Grigliata Costa Smeralda 12.99
Grilled scallops, calamari and shrimp served with parsley sauce |
Prosciutto e Melone 9.99
Tuscan melon wrapped in Prosciutto di Parma, sprinkled with pepper and garnished with olives |
Antipasto della Casa per person 13.59
A sampling of authentic Italian antipasti including: Tuscan melon, Prosciutto di Parma, green and black olives, Grana Padano cheese, salame, tomato and fresh mozzarella, grilled artichokes, caponatina and bruschetta al pomodoro |
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Soups and dressings are made on-site, our minestrone is vegan
Minestrone di Verdure 5.99
Seasonal vegetable soup made with vegetable stock |
Insalata al Balsamico 7.59
Organic baby lettuces; balsamic vinaigrette |
Insalata del Fornaio 8.59
Mixed greens, garlic croutons, shaved parmesan; house vinaigrette |
Caprese 8.99
Vine-ripened sliced tomatoes, fresh mozzarella and basil, drizzled with basil-infused extra-virgin olive oil |
Insalata di Bietole 8.99
Organic red and gold beets, with red wine vinegar, wild arugula, toasted walnuts and asiago cheese; lemon-olive oil dressing |
Insalata Cesarina 8.99
Romaine lettuce, parmesan cheese, hard boiled egg, focaccia croutons; housemade Caesar dressing |
Insalata della Casa 9.79
Chopped salad of romaine, radicchio, cannellini beans, avocado, tomato and cucumber with gorgonzola dressing |
Insalata di Spinaci 9.99
Organic baby spinach salad with aged ricotta, red onions, applewood-smoked bacon, tomatoes, champignon mushrooms and toasted walnuts; warm vinaigrette |
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Thin-crust pizza using housemade dough and mozzarella imported from Italy
Pizza Margherita 12.99
Mozzarella, tomato sauce, oregano, fresh basil |
Pizza Vegetariana 13.59
Mozzarella, tomato sauce, sliced artichokes, zucchini, eggplant, sliced tomatoes, mushrooms, fresh basil |
Pizza Fradiavola 13.79
Mozzarella, tomato sauce, Italian sausage, mushrooms, bell peppers, red onions, spicy peperoncini oil |
Pizza Cristina 14.99
Fresh mozzarella, prosciutto, shaved parmesan, mushrooms and wild arugula, drizzled with white truffle oil |
Calzone 13.99
Folded pizza filled with mozzarella, ricotta, mushrooms, ham and tomato sauce |
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Dry artisan pasta from Italy, fresh pasta made on-site, gluten-free pasta available
Capellini al Pomodoro 13.99
Angel hair pasta, chopped fresh tomatoes, marinara sauce and fresh basil |
Tagliatelle alla Bolognese 14.99
Pasta ribbons with traditional meat ragu and parmesan cheese
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Paccheri alla Rustica con Gamberi 17.79
Wide pasta tubes tossed with bay shrimp, tomatoes and pesto |
Barilotti alle Melanzane 15.59
Barrel shaped whole wheat pasta tossed with smoked mozzarella, eggplant, tomato sauce and fresh basil |
Pennoni alla Vodka 15.99
Large pasta tubes with bacon, vodka-cream-tomato sauce and parmesan cheese |
Conchiglie al Pollo 16.99
Shell pasta, chicken breast, broccoli, sun-dried tomatoes, pecorino cheese, roasted garlic and trebbiano wine |
Cappellacci di Zucca 16.99
Fresh ravioli filled with butternut squash and walnuts; tomato sauce, brown butter, parmesan and crispy sage
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Ravioli alla Lucana 17.99
Fresh organic spinach ravioli filled with Italian sausage, ricotta, parmesan and fennel; fresh tomatoes, spicy tomato sauce with imported peperoncino, pecorino pepato cheese and fresh basil
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Lasagna Ferrarese 15.99
Fresh pasta sheets layered with meat ragu, porcini mushrooms, parmesan and bechamel, baked in the oven |
Cannelloni al Forno 16.99
Fresh large pasta tubes filled with rotisserie chicken, sundried tomatoes, ricotta, pecorino, smoked mozzarella and organic spinach; béchamel, marinara and mushrooms |
Linguine Mare Chiaro 19.99
Thin flat pasta with clams, mussels, prawns and scallops; seasoned with tomatoes, crushed red pepper, garlic and trebbiano wine |
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Authentic Italian specialties from our rotisserie and grill
Pollo Toscano 18.59
Rotisserie chicken seasoned with rosemary; served with sautéed seasonal vegetables and roasted Yukon Gold potatoes |
Scaloppine ai Carciofi e Limone 19.99
Thinly pounded veal sautéed with sliced artichokes and lemon; served with roasted Yukon Gold potatoes and sautéed vegetables |
Spiedini alla Pesarese 21.99
Grilled skewers of breaded tiger prawns, scallops, red and yellow bell peppers; served over sautéed organic spinach, artichokes, fresh tomatoes and lemon |
Tagliata Chianina* 26.99
Beef tenderloin grilled rare and sliced, balsamic vinegar, green peppercorn sauce; served with organic sautéed spinach and roasted Yukon Gold potatoes |
Bistecca alla Fiorentina* 34.99
Grilled 22-ounce porterhouse steak served with sautéed organic spinach, and roasted Yukon Gold potatoes |
Petto di Pollo con Peperoncino 18.99
Grilled double chicken breast marinated with sage, rosemary, thyme, crushed red pepper,
white wine and dijon mustard; served with sautéed organic spinach and roasted Yukon Gold potatoes
*Served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. |
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