BREAD
Il
Fornaio breads are made from authentic Italian recipes and are hand-formed.
Ciabatta
(Slipper Bread)
Flat, crisp-crusted bread with unbleached flour. Fat free. Pagnotta
(Rustic Country Round)
Made with unbleached flour. Fat free. Filone
(Rustic Country Loaf)
Long crusty loaf made with unbleached flour. Two
pound loaf is great for sandwiches. Fat free. Sfilatino (Baguette)
Classic
Italian baguette with unbleached flour. Softer loaf is great for sandwiches. Fat
free. Traditional Baguette (Coupe du Monde Bread)
Hand-formed
baguette baked on a stone hearth. Fat free. Pane ai Sei Cereali (Six
Grain Bread - Coupe du Monde)
Hearty and flavorful whole grain bread. Sfilatino
Tre-Semi (Three Seed Baguette)
Classic baguette made with unbleached flour,
coated with sesame, poppy and fennel seeds. Pane Rustico (Cracked
Wheat Bread)
Rustic cracked wheat bread with unbleached flour, honey. Great
for sandwiches. Panmarino (Rosemary Bread)
Made with unbleached
flour and fresh rosemary, sprinkled with coarse salt. Pane Olive (Olive
Bread)
Olive bread with Sicilian-style green olives, unbleached flour. Pane
Noci (Whole Wheat Walnut Bread)
Made with whole wheat flour, unbleached
flour, honey and toasted walnuts. Pane Uva (Golden Raisin Bread)
Classic
Italian breakfast bread made with unbleached flour, packed with sweet golden raisins. Challah
(Braided Egg Bread)
Slightly sweet braided egg bread, sprinkled with sesame
seeds. Available Tuesday and Friday Pane ai Cereali (Multi-Grain
Bread)
Multi-grain bread made with seven different grains. Two pound size is
available in a long loaf. Pane Rustico (Cracked Wheat Bread)
Rustic
cracked wheat bread with unbleached flour, honey. Asiago (Large
Baguette)
Round loaf made with unbleached flour & asiago cheese. Tre
Formaggio DeChile (Three Chile Cheese Bread)
Round loaf made with unbleached
flour and lots of Anaheim chile, red pepper and serrano peppers. Cut with asedero
cheese. SPICY!
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SOURDOUGH BREADS
Il
Fornaio sourdough breads are made from natural sourdough starter and are hand-formed.
Sfilatino
Acido (Sourdough Baguette)
Classic sourdough baguette made with unbleached
flour and natural sourdough starter. Pane Acido (Sourdough Loaf)
Sourdough
bread made with unbleached flour and natural sourdough starter. Fat free. Pane
Acido Round (Sourdough Soup or Salad Bowl)
San Francisco style sourdough
made with our natural starter. Fat free. Pane Acido Semola (Whole
Wheat Sourdough Bread)
Rustic bread made with unbleached flour, whole wheat
flour and natural starter. Fat free. Como (White Sourdough Sandwich
Loaf)
Sourdough in a long loaf made with unbleached flour and natural starter.
Available sliced or unsliced. Fat free.
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PAN BREADS, SLICED OR UNSLICED
Handmade
sandwich loaves (pancassetta); approximately 22 slices per loaf.
Challah
Pancare (Egg Bread Pan Bread)
Moist egg bread loaf. Great for French toast.
Not available every day; ask about availability. Michette Pancare (White
soft Pan Bread)
Soft white bread loaf. Not available every day; ask about availability. Rye
Pancare ( Pan Bread)
Fantastic rye with caraway seeds. Not available every
day; ask about availability. Pancassetta (Sweet White French Pan
Bread)
Pan bread made with unbleached flour. Fat free. Acido (White
Sourdough Pan Bread)
Sourdough pan bread made with unbleached flour and natural
sourdough starter. Fat free. Integrale (Whole Wheat Pan Bread)
Whole
wheat pan bread made with whole wheat flour, unbleached flour and honey. Pumpernickel
(Rye Pan Bread)
Rye pan bread made with rye flour, unbleached flour and
wheat bran. Rustica (Cracked Wheat Pan Bread)
Rustic cracked wheat
pan bread with unbleached flour and honey. Sei Cereale (Six Grain
Pan Bread) – Coupe du Monde
Hearty & flavorful whole grain pan bread,
made from Coupe du Monde award-winning recipe. Marble Rye Pan Bread
- Large
Pumpernickel and medium rye swirl. Great for deli sandwiches.
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FOCACCIA
17”x12”
half or 17”x25” full sheets, about 1” thick. Ideal for sandwiches.
Focaccia
Genovese (Plain Focaccia)
Soft Italian flat bread, brushed with olive oil. Focaccia
Marino (Rosemary Focaccia)
Soft Italian flat bread made with fresh rosemary,
brushed with olive oil. Focaccia con Cipolla (Onion Focaccia)
Soft
Italian flat bread made with fresh yellow and green onions, brushed with olive
oil. Focaccia Italiano (Italian Herb)
Soft Italian flat bread
made with fresh Italian herb blend, brushed with olive oil. Focaccia
Fresh Herb
Soft Italian flat bread made with fresh herbs. Made with extra
virgin olive oil, and brushed with extra virgin olive oil.
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DINNER ROLLS
Pagnottina
Round
crusty roll made with unbleached flour. Perfect as a dinner roll. Fat free. Panini
Fornaio
Square crusty roll with unbleached flour. Six-pack labeled for
resale. Fat free. Panini Marino (Rosemary)
Rosemary roll made
with unbleached flour and rosemary, sprinkled with coarse salt. Panini
Olive
Made with Sicilian-style green olives and unbleached flour Panini
ai Cereali (Multi-grain)
Multi-grain roll made with seven different grains. Panino
Noci (Whole Wheat Walnut Roll)
Made with whole wheat flour, unbleached
flour, honey and toasted walnuts. Acido Panini (Sourdough Roll)
Sourdough
roll made with unbleached flour and natural sourdough starter. Fat free. Rustico
Panini (Cracked Wheat Roll)
Rustic cracked wheat roll with unbleached flour,
honey. Challah Panini (Challah Roll)
Slightly sweet egg bread
roll made with unbleached flour, brushed with egg wash. Asiago (Large
Baguette)
Made with unbleached flour and lots of asiago cheese.
Tre Formaggio DeChile Panini (Three
Chile Cheese Roll)
Lots of Anaheim chile, red pepper and serrano
peppers. Cut with asedero cheese. SPICY!
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SANDWICH & BREAKFAST ROLLS
Michette (Italian Sandwich Roll)
Crusty sandwich roll with soft, light center;
the Italian Kaiser roll. Four-pack is labeled
for resale. Fat free.
Michette Seeded (Italian Sandwich Roll
w/seeds)
Crusty sandwich roll with soft, light center;
the Italian Kaiser roll topped with sesame,
poppy and fennel seeds.
Mini Baguette (Panino Sfilatino)
Crusty and light mini baguette, great for sandwiches.
Fat free.
Panino Sfilatino Integrale (Whole Wheat
Mini Baguette)
Whole wheat mini baguette made with whole wheat
flour, unbleached flour and honey.
Six Grain Mini Baguette - Coupe du Monde
Hearty and flavorful whole grain mini baguette.
Panino Marino Sfilatino (Rosemary Mini
Baguette)
Rosemary mini baguette made with unbleached
flour and fresh rosemary.
Foranio Panini Grand (Sandwich Roll)
Square crusty roll made with unbleached flour.
Great for sandwiches. Fat free.
Braided Challah Bun
Soft roll made with unbleached flour, brushed
with egg wash.
Ciabatta Sandwich Roll
Square crusty rustic sandwich roll.
Focaccetta Genovese (Plain Focaccia
Bun)
Soft focaccia roll made with unbleached flour,
brushed with olive oil. Great for burgers.
Focaccetta Marino (Rosemary Focaccia
Bun)
Soft focaccia roll made with unbleached flour
and rosemary, brushed with olive oil.
Focaccetta Brioche (Egg Bread Bun)
Soft egg bread bun. With sesame seeds on top.
Focaccetta con Cipolla (Onion Focaccia
Roll)
Made with unbleached flour, fresh yellow &
green onion, brushed with olive oil.
Focaccetta Integrale (Whole Wheat Focaccia
Roll)
Soft focaccia roll made with whole wheat flour,
unbleached flour and honey.
Focaccetta Rustica (Cracked Wheat Bun)
Rustic focaccia roll made with unbleached flour,
honey.
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SAVORY ITEMS
Bastoncino Formaggio (Cheesestick)
Cheddar and parmesan cheese pastry twist.
Ham & Cheese Croissant
A buttery croissant stuffed with ham and cheese.
A great lunch item.
Vegetable Croissant
A buttery croissant stuffed with freshest vegetables
available, normally zucchini and tomato.
Focaccetta Margherita (Tomato Focaccia
Mini Pizza)
Focaccia round topped with sliced tomatoes,
basil and mozzarella. A great lunch item.
Focaccetta dei Fornaio (Vegetable Focaccia
Mini Pizza)
Focaccia round topped with roasted red peppers,
caramelized onions, spinach, feta, mozzarella.
Mini Ham & Cheese Quiche
Quiche stuffed with ham and cheese. A great
lunch item.
Quiche 4" - Broccoli & Cheddar
Made with milk, eggs, broccoli, onions and cheddar
cheese, baked in a pie crust.
New! Stuffed Puff Pastry - Spinach,
Feta Cheese & Roasted Bell Peppers
A flakey puff pastry filled with spinach, feta
cheese and roasted bell peppers. Excellent heated
or at room temperature.
New! Concha's - Vanilla, Chocolate
& Pink
Traditional Latin sweet bread topped with a
vanilla, chocolate or pink soft sugar topping.
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BREADSTICKS
Hand-formed Italian grissini made with unbleached
flour and olive oil, approximately 10"
long and 20-22 per pound.
Grissini alla Torinese (Plain Breadsticks)
Breadsticks dusted with semilina flour.
Grissini al Sasamo (Sesame Breadsticks)
Breadsticks covered with sesame seeds.
Grissini al Papavero (Poppyseed Breadsticks)
Breadsticks covered with poppyseeds.
Grissini Assortiti (Assorted Breadsticks)
An assortment of breadsticks: plain, sesame
seed and poppyseed. Does not include tomato
or garlic breadstsicks; please order those flavors
separately.
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FROZEN/PAR-BAKED FROZEN -
BULK
Great for banquets and other special events.
Ciabatta (Slipper Bread)
Flat, crisp-crusted bread with unbleached flour.
Our signature bread. Fat free.
Ciabattina (Sandwich Sized Slipper Bread)
Flat, crisp-crusted bread with unbleached flour.
Our signature bread smaller to make sandwiches.
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IL FORNAIO PACKAGED ITEMS
All items available in distinctive packaging
with Il Foranio labels & UPC.
Cubetti (Plain Croutons)
Plain croutons made from Il Fornaio bread, toasted
with olive oil.
Grissini (Plain Breadsticks)
Authentic hand-formed Italian breadsticks made
with unbleached flour, olive oil.
Grissini Sesame (Sesame Breadsticks)
Authentic hand-formed Italian breadsticks with
sesame seeds.
Cannella
Cinnamon sugar twists dusted with powdered sugar.
An Il Fornaio classic. (2 per pack)
Cheesesticks
Cheddar and parmesan cheese pastry twists; a
great savory afternoon snack. (3 per pack)
Focaccetta Genovese
Authentic soft focaccia rolls made with unbleached
flour, brushed with olive oil.
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