Newport Beach Menus
Menu della Pranzo
Salumeria
Sliced-at-the-moment cured meat served with housemade breadsticks, sotto aceti & Grana Padano-
Prosciutto San Daniele
$20.95
Antipasti dal Mercato Veneto
Veneto-inspired market of fresh seafood, sliced meats & other appetizers-
Carpaccio con Ruchetta*
Thinly sliced raw Certified Piedmontese beef, wild baby arugula, capers, shaved Grana Padano & lemon-olive oil dressing
$19.95
-
Calamaretti Fritti
Baby squid lightly floured & deep-fried; served with grilled polenta & spicy marinara sauce
$19.95
-
Bruschetta al Pomodoro
Grilled ciabatta rubbed with garlic & topped with marinated chopped heirloom tomatoes, fresh basil & kalamata olives
$16.95
vegan
-
Polipo con Patate
Warm octopus & potato salad with extra-virgin olive oil & lemon juice
$20.95
Zuppa
Housemade using fresh vegetables-
Zuppa di Legumi
Seasonal vegetable & bean soup
$9.95
$10.95
vegan
Insalata
Salads are made with organic produce when available-
Insalata Caprese Tradizonale
Sliced heirloom tomatoes, fresh mozzarella, basil, kalamata olives, extra-virgin olive oil
$18.95
-
Insalata Cesarina
Romaine lettuce, Grana Padano, hardboiled egg, heirloom tomatoes, housemade Caesar dressing, croutons
$16.50
Carne e Pollame
From our wood-fired grill & rotisserie-
Costata di Manzo*
Grilled 22 oz bone-in prime ribeye steak; served with roasted Yukon Gold potatoes, sautéed organic spinach & baked white beans
$56.95
-
Pollo allo Spiedo
Free-range rotisserie chicken with white wine & rosemary; served with mashed potatoes & sautéed seasonal vegetables
$30.50
-
Petto di Pollo al Peperoncino
Grilled free-range chicken breast marinated with sage, rosemary, thyme, Dijon mustard & lemon; served with roasted Yukon Gold potatoes, sautéed seasonal vegetables & spicy peperoncino sauce
$31.50
Pizza dal Forno a Legna
Wood-fired thin-crust pizza made from housemade dough-
Cristina
Fresh mozzarella, prosciutto San Daniele, shaved Grana Padano, mushrooms & wild baby arugula, drizzled with white truffle oil
$25.95
-
Favorita
Fresh tomatoes, mozzarella, kalamata olives, oregano, basil & peperoncino sauce
$22.95
-
Capricciosa
Imported ham, mushrooms, artichokes, mozzarella, kalamata olives, oregano & tomato sauce
$23.95
-
Salamino e Funghi
Fresh mozzarella, spicy salami, mushrooms, Grana Padano, oregano & tomato sauce
$23.50
-
Salsiccia Piccante
Spicy sausage, mozzarella, mixed bell peppers, caramelized onions, smoked mozzarella, tomato & spicy peperoncino sauce
$23.50
-
Margherita
Fresh mozzarella, oregano, basil & tomato sauce
$19.95
Pasta
Artisan pasta imported from Italy. Gluten-free pasta available.-
Vermicelli Cassopipa
Pasta strands with fish ragu, clams, mussels, shrimp, scallops, peperoncino & grape tomatoes
$32.95
-
Fettuccine al Pomodoro
Pasta ribbons with chopped tomatoes, garlic, marinara sauce, fresh basil & extra-virgin olive oil
$21.95
-
Bigoli alla Padovana
Pasta strands with housemade sausage, porcini mushrooms, tomato sauce & Grana Padano
$23.95
-
Pennoni al Ragu
Pasta tubes with meat ragu & dry-aged ricotta cheese
$22.95
-
Tagliatelle alla Castellana con Pollo
Housemade pasta strands tossed with chicken breast, bacon, shiitake mushrooms, Grana Padano & thyme in a brandy-cream sauce
$28.50
-
Sant’ Erasmo
Risotto with fresh shrimp, crab & baby artichoke
$27.95
Dal Mercato di Pesce
Fresh fish-
Gamberoni alla Busara
Fresh giant shrimp sautéed with paprika, garlic, brandy, capers, marinara & cream; served with spaghetti tossed with garlic, extra-virgin olive oil & spicy peperoncino
$39.50
-
Salmone alla Griglia*
Grilled Scottish salmon fillet with lemon-oil & parsley sauce; served with roasted Yukon Gold potatoes & sautéed seasonal vegetables
$35.95
-
Grigliata di Pesce con Polenta
Mixed grill of salmon, white fish, prawn, scallop & calamari, topped with lemon-olive oil; served with grilled polenta & sautéed seasonal vegetables
$39.95
-
Branzino al Sale o alla Griglia*
Whole Mediterranean seabass, baked under a salt crust or grilled; served with grilled polenta & sautéed seasonal vegetables | Please allow 25 minutes to prepare
$42.95
*Served raw or undercooked, or contains raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Additional nutrition information available upon request. Variations in nutritional values throughout this menu may occur due to deviations in preparation, availability of ingredients, seasonal changes & custom ordering. The nutritional values provided should be considered approximations.
Menu della Cena
Salumeria
Sliced-at-the-moment cured meat served with housemade breadsticks, sotto aceti & Grana Padano-
Prosciutto San Daniele
$20.95
Antipasti dal Mercato Veneto
Veneto-inspired market of fresh seafood, sliced meats & other appetizers-
Carpaccio con Ruchetta*
Thinly sliced raw Certified Piedmontese beef, wild baby arugula, capers, shaved Grana Padano & lemon-olive oil dressing
$19.95
-
Calamaretti Fritti
Baby squid lightly floured & deep-fried; served with grilled polenta & spicy marinara sauce
$19.95
-
Bruschetta al Pomodoro
Grilled ciabatta rubbed with garlic & topped with marinated chopped heirloom tomatoes, fresh basil & kalamata olives
$16.95
vegan
-
Polipo con Patate
Warm octopus & potato salad with extra-virgin olive oil & lemon juice
$20.95
Zuppa
Housemade using fresh vegetables-
Zuppa di Legumi
Seasonal vegetable & bean soup
$9.95
$10.95
vegan
Insalata
Salads are made with organic produce when available-
Insalata Caprese Tradizonale
Sliced heirloom tomatoes, fresh mozzarella, basil, kalamata olives, extra-virgin olive oil
$18.95
-
Insalata Cesarina
Romaine lettuce, Grana Padano, hardboiled egg, heirloom tomatoes, housemade Caesar dressing, croutons
$16.50
Carne e Pollame
From our wood-fired grill & rotisserie-
Costata di Manzo*
Grilled 22 oz bone-in prime ribeye steak; served with roasted Yukon Gold potatoes, sautéed organic spinach & baked white beans
$56.95
-
Pollo allo Spiedo
Free-range rotisserie chicken with white wine & rosemary; served with mashed potatoes & sautéed seasonal vegetables
$30.50
-
Petto di Pollo al Peperoncino
Grilled free-range chicken breast marinated with sage, rosemary, thyme, Dijon mustard & lemon; served with roasted Yukon Gold potatoes, sautéed seasonal vegetables & spicy peperoncino sauce
$31.50
Pizza dal Forno a Legna
Wood-fired thin-crust pizza made from housemade dough-
Cristina
Fresh mozzarella, prosciutto San Daniele, shaved Grana Padano, mushrooms & wild baby arugula, drizzled with white truffle oil
$25.95
-
Favorita
Fresh tomatoes, mozzarella, kalamata olives, oregano, basil & peperoncino sauce
$22.95
-
Capricciosa
Imported ham, mushrooms, artichokes, mozzarella, kalamata olives, oregano & tomato sauce
$23.95
-
Salamino e Funghi
Fresh mozzarella, spicy salami, mushrooms, Grana Padano, oregano & tomato sauce
$23.50
-
Salsiccia Piccante
Spicy sausage, mozzarella, mixed bell peppers, caramelized onions, smoked mozzarella, tomato & spicy peperoncino sauce
$23.50
-
Margherita
Fresh mozzarella, oregano, basil & tomato sauce
$19.95
Pasta
Artisan pasta imported from Italy. Gluten-free pasta available.-
Vermicelli Cassopipa
Pasta strands with fish ragu, clams, mussels, shrimp, scallops, peperoncino & grape tomatoes
$32.95
-
Fettuccine al Pomodoro
Pasta ribbons with chopped tomatoes, garlic, marinara sauce, fresh basil & extra-virgin olive oil
$21.95
-
Bigoli alla Padovana
Pasta strands with housemade sausage, porcini mushrooms, tomato sauce & Grana Padano
$23.95
-
Pennoni al Ragu
Pasta tubes with meat ragu & dry-aged ricotta cheese
$22.95
-
Tagliatelle alla Castellana con Pollo
Housemade pasta strands tossed with chicken breast, bacon, shiitake mushrooms, Grana Padano & thyme in a brandy-cream sauce
$28.50
-
Sant’ Erasmo
Risotto with fresh shrimp, crab & baby artichoke
$27.95
Dal Mercato di Pesce
Fresh fish-
Gamberoni alla Busara
Fresh giant shrimp sautéed with paprika, garlic, brandy, capers, marinara & cream; served with spaghetti tossed with garlic, extra-virgin olive oil & spicy peperoncino
$39.50
-
Salmone alla Griglia*
Grilled Scottish salmon fillet with lemon-oil & parsley sauce; served with roasted Yukon Gold potatoes & sautéed seasonal vegetables
$35.95
-
Grigliata di Pesce con Polenta
Mixed grill of salmon, white fish, prawn, scallop & calamari, topped with lemon-olive oil; served with grilled polenta & sautéed seasonal vegetables
$39.95
-
Branzino al Sale o alla Griglia*
Whole Mediterranean seabass, baked under a salt crust or grilled; served with grilled polenta & sautéed seasonal vegetables | Please allow 25 minutes to prepare
$42.95
*Served raw or undercooked, or contains raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Additional nutrition information available upon request. Variations in nutritional values throughout this menu may occur due to deviations in preparation, availability of ingredients, seasonal changes & custom ordering. The nutritional values provided should be considered approximations.
Dolci
Ricette Tradizionali
Desserts crafted from traditional Italian family recipes-
Cannoli Siciliani
Cannoli filled with sheep’s milk ricotta, candied orange, bittersweet chocolate & pistachios
$12.95
-
Sgroppino
Vodka, lemon sorbet, prosecco & a dash of cream. The Italian way to prepare your palate for dessert or the Venetian way to finsh your meal!
$10.95
-
Sorbet Scoop
Bellini, lemon or raspberry
each $6.95
-
Tiramisù in Gondola
Treviso-style tiramisù with ladyfingers soaked in rum & espresso, layered with mascarpone & topped with a dusting of cocoa powder
$12.95
Gelati e Sorbetti
Desserts created with Italian gelato-
Affogato con Gelato alla Grappa
Grappa-raisin gelato with espresso coffee & whipped cream
$12.95
-
Scoop of Gelato
Vanilla, dark chocolate, caramel-sea salt, chocolate caramel coffee crunch or grappa raisin
each $6.95
-
Gelati Misti
Selection of Italian gelatos & sorbets
$12.95
Additional nutrition information available upon request. Variations in nutritional values throughout this menu may occur due to deviations in preparation, availability of ingredients, seasonal changes & custom ordering. The nutritional values provided should be considered approximations.