Carmel Menus
Menu del Pranzo
Antipasti
Individual appetizers-
Calamaretti Fritti
Baby squid, lightly floured & deep fried, served with spicy marinara
$16.95 (830 cal.)
-
Carpaccio*
Thinly sliced raw Certified Piedmontese beef, shaved Grana Padano, capers & wild arugula, drizzled with lemon-olive oil
$15.95 (210 cal.)
-
Bruschetta al Pomodoro
Grilled ciabatta rubbed with garlic & topped with marinated chopped heirloom tomatoes, basil & mixed olives
$9.95 (430 cal.)
vegan
Pizza
Thin-crust pizza using housemade dough-
Fradiavola
Mozzarella, Italian sausage, tomato sauce, mushrooms, bell peppers, red onions & spicy peperoncino oil
$17.95 (1140 cal.)
-
Calabrese
Spicy salame, Gorgonzola, mozzarella, tomato sauce & oregano
$17.95 (1020 cal.)
-
Capricciosa
Mozzarella, ham, artichokes, mushrooms, kalamata olives, tomato sauce & oregano
$19.95 (990 cal.)
-
Cristina
Fresh mozzarella, prosciutto, shaved Grana Padano, mushrooms & wild arugula; drizzled with white truffle oil
$21.95 (1040 cal.)
-
Margherita
Mozzarella, tomato sauce, oregano & fresh basil
$15.95 (860 cal.)
Insalate e Minestre
Soups & dressings are made on site-
Minestrone di Verdure
Seasonal vegetable soup made with vegetable stock
$7.95 (70 cal.)
$9.95 (110 cal.)
vegan
-
Caprese Tradizionale
Sliced heirloom tomatoes, fresh mozzarella, basil & mixed olives; drizzled with basil-infused extra-virgin olive oil
$13.95 (580 cal.)
-
Insalata Cesarina
Romaine lettuce, Grana Padano & focaccia croutons; housemade Caesar dressing
$11.95 (310 cal.)
-
Insalata Regina (vegan)
Wild arugula salad with couscous, avocado, tomatoes, red onions, capers, raisins, lemon & extra-virgin olive oil
$12.95
vegan
Chicken $5
Salmon* $8
Pasta Secca
Artisan pasta from Gragnano Italy. Gluten-free pasta available-
Pennoni alla Vodka
Large pasta tubes with bacon, vodka-cream-tomato sauce & Grana Padano
$17.95 (700 cal.)
-
Linguine Mare Chiaro
Thin flat pasta with clams, mussels, prawns & scallops, Filetto di Pomodoro sauce, crushed red pepper, garlic & Trebbiano wine
$27.95 (890 cal.)
-
Conchiglie Norcina con Pollo
Shell pasta with chicken breast, black truffles, porcini mushrooms, parsley & Grana Padano-cream sauce
$18.95
-
Penne Pomodoro (vegan)
Penne pasta with chopped vine-ripened tomatoes, garlic, marinara sauce & fresh basil
$16.95 (690 cal.)
vegan
-
Tagliatelle alla Bolognese
Egg pasta ribbons from Emilia-Romagna with traditional meat ragu & Grana Padano
$18.95 (780 cal.)
-
Lasagna Ferrarese
Housemade fresh pasta sheets layered with meat ragu, porcini mushrooms, Grana Padano & béchamel; baked in the oven
$22.95 (850 cal.)
Girarrosto e Griglia
Authentic Italian specialties from our rotisserie & grill; served with sautéed seasonal vegetables & roasted Yukon Gold potatoes.-
Pollo Toscano
Free-range chicken seasoned with rosemary
$25.95
-
Brasato al Vino Rosso
Short ribs braised with root vegetables, pancetta & red wine
$27.95
-
Salmone alla Griglia*
Grilled Norwegian salmon with lemon & extra-virgin olive oil
$28.95
-
Grigliata di Pesce Misto
Mixed grill of salmon, fish fillet, calamari, scallops & prawns, topped with lemon-olive oil sauce
$32.95
-
Filetto di Bue*
Beef tenderloin grilled rare, with balsamic vinegar & green peppercorn sauce
$39.95
-
Petto di Pollo al Peperoncino
Grilled free-range chicken breast marinated with herbs, Trebbiano wine, Dijon mustard & lemon; served with spicy peperoncino sauce
$28.50 (733 cal.)
*Served raw or undercooked, or contains raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Additional nutrition information available upon request. Variations in nutritional values throughout this menu may occur due to deviations in preparation, availability of ingredients, seasonal changes & custom ordering. The nutritional values provided should be considered approximations.
Menu della Cena
Antipasti
Individual appetizers ample enough to share.-
Bruschetta al Pomodoro
Grilled ciabatta rubbed with garlic & topped with marinated chopped heirloom tomatoes, basil & mixed olives
$9.95 (430 cal.)
vegan
-
Carpaccio*
Thinly sliced raw Certified Piedmontese beef, shaved Grana Padano, capers & wild arugula, drizzled with lemon-olive oil
$15.95 (210 cal.)
-
Calamaretti Fritti
Baby squid, lightly floured & deep fried, served with spicy marinara
$16.95 (830 cal.)
Pizza
Thin-crust pizza using housemade dough.-
Fradiavola
Mozzarella, Italian sausage, tomato sauce, mushrooms, bell peppers, red onions & spicy peperoncino oil
$17.95 (1140 cal.)
-
Calabrese
Spicy salame, Gorgonzola, mozzarella, tomato sauce & oregano
$17.95 (1020 cal.)
-
Capricciosa
Mozzarella, ham, artichokes, mushrooms, kalamata olives, tomato sauce & oregano
$19.95 (990 cal.)
-
Cristina
Fresh mozzarella, prosciutto, shaved Grana Padano, mushrooms & wild arugula; drizzled with white truffle oil
$21.95 (1040 cal.)
-
Margherita
Mozzarella, tomato sauce, oregano & fresh basil
$15.95 (860 cal.)
Pasta Secca e Fatta in Casa
Artisan pasta from Gragnano, Italy & housemade fresh pasta from our kitchen. Gluten-free options available.-
Pennoni alla Vodka
Large pasta tubes with bacon, vodka-cream-tomato sauce & Grana Padano
$17.95 (700 cal.)
-
Linguine Mare Chiaro
Thin flat pasta with clams, mussels, prawns & scallops in Filetto di Pomodoro sauce, crushed red pepper, garlic & Trebbiano wine
$27.95 (890 cal.)
-
Conchiglie Norcina con Pollo
Shell pasta with chicken breast, black truffles, porcini mushrooms, parsley & Grana Padano-cream sauce
$18.95 (1157 cal.)
-
Penne Pomodoro
Penne pasta with chopped vine-ripened tomatoes, garlic, marinara sauce & fresh basil
$16.95 (690 cal.)
vegan
-
Tagliatelle alla Bolognese
Egg pasta ribbons from Emilia-Romagna with traditional meat ragu & Grana Padano
$18.95 (780 cal.)
-
Lasagna Ferrarese
Housemade fresh pasta sheets layered with meat ragu, porcini mushrooms, Grana Padano & béchamel; baked in the oven
$22.95 (850 cal.)
Minestre e Insalata
Soups & dressings are made on site.-
Minestrone di Verdure
Seasonal vegetable soup made with vegetable stock
$5.95 (70 cal.)
$8.95 (110 cal.)
vegan
-
Caprese Tradizionale
Sliced heirloom tomatoes, fresh mozzarella, basil & mixed olives, drizzled with basil-infused extra-virgin olive oil
$13.95 (580 cal.)
-
Insalata Cesarina
Romaine lettuce, Grana Padano & focaccia croutons with housemade Caesar dressing
$11.95 (310 cal.)
-
Insalata Regina
Wild arugula salad with couscous, avocado, tomatoes, red onions, capers, raisins, lemon & extra-virgin olive oil
$12.95 (590 cal.)
Add
Salmon* $8 (375 cal.)
Chicken $5 (270 cal.)
vegan
Girarrosto e Griglia
Authentic Italian specialties from our rotisserie & grill.-
Pollo Toscano
Free-range rotisserie chicken seasoned with rosemary; served with sautéed seasonal vegetables & roasted Yukon Gold potatoes
$25.95 (1000 cal.)
-
Brasato al Vino Rosso*
Short ribs braised with root vegetables, pancetta & red wine; served with sautéed seasonal vegetables & roasted Yukon Gold potatoes
$27.95 (1420 cal.)
-
Salmone alla Griglia*
Grilled Norwegian salmon with lemon & extra-virgin olive oil; served with sautéed seasonal vegetables & roasted Yukon Gold potatoes
$28.95 (689 cal.)
-
Grigliata di Pesce Misto
Mixed grill of salmon, fish fillet, calamari, scallops & prawns, topped with lemon-olive oil sauce; served with sautéed seasonal vegetables & roasted Yukon Gold potatoes
$32.95 (800 cal.)
-
Filetto di Bue*
Beef tenderloin grilled rare, with balsamic vinegar & green peppercorn sauce; served with sautéed seasonal vegetables & roasted Yukon Gold potatoes
$39.95 (930 cal.)
-
Petto di Pollo al Peperoncino
Grilled free-range chicken breast marinated with herbs, Trebbiano wine, Dijon mustard & lemon; served with spicy peperoncino sauce, sautéed seasonal vegetables & roasted Yukon Gold potatoes
$28.50 (733 cal.)
Gluten-free menu available
*Served raw or undercooked, or contains raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Additional nutrition information available upon request. Variations in nutritional values throughout this menu may occur due to deviations in preparation, availability of ingredients, seasonal changes & custom ordering. The nutritional values provided should be considered approximations.
Dolci
Ricette Tradizionali
Desserts crafted from traditional Italian family recipes-
Tiramisù
Treviso-style tiramisù with ladyfingers soaked in rum & espresso, layered with mascarpone & topped with a dusting of cocoa powder
$11 (720 cal.)
-
Cannoli Siciliani
Cannoli filled with sheep’s milk ricotta, candied orange, bittersweet chocolate & pistachios
$9 (850 cal.)
Gelati e Sorbetti
Desserts created with Italian gelato-
Affogato al Caffè
Espresso poured over two scoops of vanilla gelato & topped with fresh whipped cream
$10 (450 cal.)
Gluten-free menu available
Additional nutrition information available upon request. Variations in nutritional values throughout this menu may occur due to deviations in preparation, availability of ingredients, seasonal changes & custom ordering. The nutritional values provided should be considered approximations.