Carmel Menus
Menu del Pranzo
Antipasti
-
CALAMARETTI FRITTI
baby squid, lightly floured & deep fried, served with spicy marinara
$18.95
-
CARPACCIO*
thinly sliced raw certified piedmontese beef, shaved grana padano, capers & wild arugula, drizzled with lemon-olive oil
$17.50
-
CAVOLINI AL GRANA PADANO
crispy brussels sprouts drizzled with spicy peperoncino sauce
$11.95
-
BRUSCHETTA AL SALMONE AFFUMICATO
garlic grilled ciabatta topped with herbed cream cheese, smoked salmon, capers, red onions, dill & lemon-olive oil dressing
$14.95
-
POLENTA E FUNGHI CON GORGONZOLA
soft polenta with gorgonzola & porcini, shiitake, button & oyster mushroom sauce
$11.95
-
CESTINO DEL PANE
basket of Il Fornaio fresh baked bread with extra-virgin olive oil and balsamic vinegar; serves 4
$2
-
FOCACCIA GORGONZOLA
thin pizza filled with gorgonzola, roasted pine nuts & basil; topped with red onions
$17.95
-
BURRATA CON PROSCIUTTO
imported burrata with prosciutto, arugula, ciabatta croutons & basil-olive oil
$16.95
-
BRUSCHETTA CALDA
grilled ciabatta rubbed with garlic & topped with warm chopped tomatoes, basil & kalamata olives
$9.95
vegan
Gnocchi Fatti in Casa
housemade potato dumplings-
BOLOGNESE
traditional meat ragu & grana padano
$19.95
-
POMODORO
chopped vine-ripened tomatoes, garlic, marinara sauce & fresh basil
$18.95
-
NORCINA CON POLLO
chicken breast, white truffle oil, porcini & champignon mushrooms, parsley & grana padano-cream sauce
$20.95
Pasta Fatta in Casa
housemade fresh pasta from our kitchen gluten-free options available-
PACCHERI ALLA VODKA
pasta tubes with bacon, vodka-cream-tomato sauce & grana padano
$18.95
-
LINGUINE MARE CHIARO
thin pasta with clams, mussels, prawns & scallops in filetto di pomodoro sauce, crushed red pepper, garlic & trebbiano wine
$28.95
-
LASAGNA FERRARESE
pasta sheets layered with meat ragu, porcini mushrooms, grana padano & béchamel; baked in the oven
$24.95
-
CASONZEI ALLA ZUCCA
housemade ravioli filled with butternut squash, walnuts & grana padano with cream, sage & shallot sauce topped with walnuts, pomegranate seeds & basil-olive oil
$22.95
-
CASARECCE AL POMODORO
short twist pasta with chopped vine-ripened tomatoes, garlic, marinara sauce & fresh basil
$17.95
vegan
Chicken $8
Salmon* $9
-
TAGLIATELLE BOLOGNESE
egg pasta ribbons with traditional meat ragu & grana padano
$19.95
Minestre e Insalata
Soups & dressings are made on site.-
MINESTRONE DI VERDURE
seasonal vegetable soup made with vegetable stock
$7.25
$9.25
vegan
-
INSALATA CESARINA
romaine lettuce, grana padano & croutons with housemade caesar dressing
$12.95
-
INSALATA MISTA CON FRAGOLE
organic baby lettuce, strawberries & white balsamic vinegar dressing
$11.95
vegan
-
INSALATA BIETOLE
organic red & gold beets with red wine vinegar, wild arugula, toasted walnuts & goat cheese with lemon-olive oil dressing
$13.95
-
INSALATA REGINA
wild arugula salad with couscous, avocado, tomatoes, red onions, capers, raisins, lemon & extra-virgin olive oil
$13.95
vegan
-
add to any insalata
chicken $8
salmon* $9
Pizza
thin-crust pizza using housemade dough-
MARGHERITA
mozzarella, tomato sauce, oregano & fresh basil
$15.95
-
CRISTINA
fresh mozzarella, prosciutto, shaved grana padano, mushrooms & wild arugula; drizzled with white truffle oil
$21.95
-
CALABRESE
spicy salame, gorgonzola, mozzarella, tomato sauce & oregano
$18.50
-
CAPRICCIOSA
mozzarella, ham, artichokes, mushrooms, kalamata olives, tomato sauce & oregano
$19.95
-
FRADIAVOLA
mozzarella, italian sausage, tomato sauce, mushrooms, bell peppers, red onions & spicy peperoncino
$18.95
Girarrosto e Griglia
authentic italian specialties from our rotisserie & grill-
SALMONE ALLA GRIGLIA*
grilled norwegian salmon with lemon & extra-virgin olive oil; served with sautéed seasonal vegetables & roasted yukon gold potatoes
$30.95
-
PETTO DI POLLO AL PEPERONCINO
grilled free-range chicken breast marinated with herbs, trebbiano wine, dijon mustard & lemon, topped with spicy peperoncino sauce; served with sautéed seasonal vegetables & roasted yukon gold potatoes
$28.95
-
FILETTO DI BUE*
beef tenderloin grilled rare, with balsamic vinegar & green peppercorn sauce; served with sautéed seasonal vegetables & roasted yukon gold potatoes
$43.95
-
POLLO TOSCANO
free-range chicken seasoned with rosemary; served with sautéed seasonal vegetables & mashed potatoes
$27.95
-
BRASATO AL VINO ROSSO
short ribs braised with root vegetables, pancetta & red wine; served with sautéed seasonal vegetables & mashed potatoes
$29.95
-
GRIGLIATA DI PESCE MISTO
mixed grill of salmon, fish fillet, calamari, scallops & prawns, topped with lemon-olive oil sauce; served with sautéed seasonal vegetables & roasted yukon gold potatoes
$34.95
Gluten-free options available upon request
*Served raw or undercooked, or contains raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Menu della Cena
Antipasti
-
CALAMARETTI FRITTI
baby squid, lightly floured & deep fried, served with spicy marinara
$18.95
-
CARPACCIO*
thinly sliced raw certified piedmontese beef, shaved grana padano, capers & wild arugula, drizzled with lemon-olive oil
$17.50
-
BRUSCHETTA AL SALMONE AFFUMICATO
garlic grilled ciabatta topped with herbed cream cheese, smoked salmon, capers, red onions, dill & lemon-olive oil dressing
$14.95
-
CAVOLINI AL GRANA PADANO
crispy brussels sprouts drizzled with spicy peperoncino sauce
$11.95
-
POLENTA E FUNGHI CON GORGONZOLA
soft polenta with gorgonzola & porcini, shiitake, button & oyster mushroom sauce
$11.95
-
FOCACCIA GORGONZOLA
thin pizza filled with gorgonzola, roasted pine nuts & basil; topped with red onions
$17.95
-
CESTINO DEL PANE
basket of Il Fornaio fresh baked bread with extra-virgin olive oil and balsamic vinegar; serves 4
$2
-
BURRATA CON PROSCIUTTO
imported burrata with prosciutto, arugula, ciabatta croutons & basil-olive oil
$16.95
-
BRUSCHETTA CALDA
grilled ciabatta rubbed with garlic & topped with warm chopped tomatoes, basil & kalamata olives
$9.95
vegan
Gnocchi
housemade potato dumplings-
BOLOGNESE
traditional meat ragu & grana padano
$19.95
-
NORCINA CON POLLO
chicken breast, white truffle oil, porcini & champignon mushrooms, parsley & grana padano-cream sauce
$20.95
-
POMODORO
chopped vine-ripened tomatoes, garlic, marinara sauce & fresh basil
$18.95
Pasta Fatta in Casa
housemade fresh pasta from our kitchen gluten-free options available-
PACCHERI ALLA VODKA
pasta tubes with bacon, vodka-cream-tomato sauce & grana padano
$18.95
-
LINGUINE MARE CHIARO
thin pasta with clams, mussels, prawns & scallops in filetto di pomodoro sauce, crushed red pepper, garlic & trebbiano wine
$28.95
-
LASAGNA FERRARESE
pasta sheets layered with meat ragu, porcini mushrooms, grana padano & béchamel; baked in the oven
$24.95
-
CASONZEI ALLA ZUCCA
housemade ravioli filled with butternut squash, walnuts & grana padano with cream, sage & shallot sauce topped with walnuts, pomegranate seeds & basil-olive oil
$22.95
-
CASARECCE AL POMODORO
short twist pasta with chopped vine-ripened tomatoes, garlic, marinara sauce & fresh basil
$17.95
vegan
chicken $8
salmon* $9
-
TAGLIATELLE BOLOGNESE
egg pasta ribbons with traditional meat ragu & grana padano
$19.95
Minestre e Insalata
-
MINESTRONE DI VERDURE
seasonal vegetable soup made with vegetable stock
$7.25
$9.25
vegan
-
INSALATA CESARINA
romaine lettuce, grana padano & croutons with housemade caesar dressing
$12.95
-
INSALATA MISTA CON FRAGOLE
organic baby lettuce, strawberries & white balsamic vinegar dressing
$11.95
vegan
-
INSALATA BIETOLE
organic red & gold beets with red wine vinegar, wild arugula, toasted walnuts & goat cheese with lemon-olive oil dressing
$13.95
-
INSALATA REGINA
wild arugula salad with couscous, avocado, tomatoes, red onions, capers, raisins, lemon & extra-virgin olive oil
$13.95
vegan
-
add to any insalata
chicken $8
salmon* $9
Pizza
thin-crust pizza using housemade dough-
MARGHERITA
mozzarella, tomato sauce, oregano & fresh basil
$15.95
-
CRISTINA
fresh mozzarella, prosciutto, shaved grana padano, mushrooms & wild arugula; drizzled with white truffle oil
$21.95
-
CALABRESE
salame, gorgonzola, mozzarella, tomato sauce & oregano
$18.50
-
CAPRICCIOSA
mozzarella, ham, artichokes, mushrooms, kalamata olives, tomato sauce & oregano
$19.95
-
FRADIAVOLA
mozzarella, italian sausage, tomato sauce, mushrooms, bell peppers, red onions & spicy peperoncino
$18.95
Girarrosto e Griglia
authentic Italian specialties from our rotisserie & grill-
SALMONE ALLA GRIGLIA*
grilled norwegian salmon with lemon & extra-virgin olive oil; served with sautéed seasonal vegetables & roasted yukon gold potatoes
$30.95
-
PETTO DI POLLO AL PEPERONCINO
grilled free-range chicken breast marinated with herbs, trebbiano wine, dijon mustard & lemon, topped with spicy peperoncino sauce; served with sautéed seasonal vegetables & roasted yukon gold potatoes
$28.95
-
FILETTO DI BUE*
beef tenderloin grilled rare, with balsamic vinegar & green peppercorn sauce; served with sautéed seasonal vegetables & roasted yukon gold potatoes
$43.95
-
POLLO TOSCANO
free-range chicken seasoned with rosemary; served with sautéed seasonal vegetables & mashed potatoes
$28.95
-
BRASATO AL VINO ROSSO
short ribs braised with root vegetables, pancetta & red wine; served with sautéed seasonal vegetables & mashed potatoes
$29.95
-
GRIGLIATA DI PESCE MISTO
mixed grill of salmon, fish fillet, calamari, scallops & prawns, topped with lemon-olive oil sauce; served with sautéed seasonal vegetables & roasted yukon gold potatoes
$34.95
Gluten-free options available upon request
*Served raw or undercooked, or contains raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Dolci
Ricette Tradizionali
desserts crafted from traditional italian family recipes-
TIRAMISÙ
treviso-style tiramisù with ladyfingers soaked in rum & espresso, layered with mascarpone & topped with a dusting of cocoa powder
$11
-
CANNOLI SICILIANI
cannoli filled with sheep’s milk ricotta, candied orange, bittersweet chocolate & pistachios
$11
-
BUDINO DI PANE AL CIOCCOLATO
chocolate bread pudding with apples, golden raisins, figs & brandy; served with chocolate sauce, crème anglaise & caramel sea salt gelato
$11
Gelati
desserts created with italian gelato-
AFFOGATO AL CAFFÈ
espresso poured over two scoops of vanilla gelato & topped with fresh whipped cream
$10
-
GELATI MISTI
one scoop each of dark chocolate & vanilla gelato & one scoop of raspberry sorbet
$11
-
SCOOP OF GELATO
vanilla, dark chocolate, caramel sea salt, raspberry sorbet
each $6