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DineL.A.

Join Us for DineLA March 1st-14th and enjoy 
an exceptional two-course lunch or four-course dinner!

$25 per guest for Lunch 
Available at Il Fornaio Beverly Hills, Pasadena & Woodland Hills

$45 per guest for Dinner 
Available at Il Fornaio Beverly Hills, Manhattan Beach, Pasadena & Woodland Hills

Make a Reservation


Menu del Pranzo

Antipasti | CHOICE OF ONE |

MINESTRONE DI VERDURE | VEGAN |
Seasonal vegetable soup made with vegetable stock

INSALATA CESARINA
Romaine lettuce, Grana Padano & focaccia croutons; housemade Caesar dressing

CAPRESE TRADIZIONALE
Sliced heirloom tomatoes, fresh mozzarella, basil & mixed olives; drizzled with basil-infused extra-virgin olive oil


Secondi | CHOICE OF ONE |

INSALATA REGINA | VEGAN |
Wild arugula salad with couscous, avocado, tomatoes, red onions, capers, raisins, lemon & extra-virgin olive oil

PENNE POMODORO | VEGAN |
Penne pasta with chopped vine-ripened tomatoes, garlic, marinara sauce & fresh basil

CONCHIGLIE NORCINA CON POLLO
Shell pasta with chicken breast, black truffles, porcini mushrooms, parsley & Grana Padano-cream sauce

CAPRICCIOSA PIZZA
Mozzarella, ham, artichokes, mushrooms, kalamata olives, tomato sauce & oregano

POLLO TOSCANO
Free-range chicken seasoned with rosemary; served with sautéed seasonal vegetables & roasted Yukon Gold potatoes


Menu della Cena

Minestra e Insalata | CHOICE OF ONE |

MINESTRONE DI VERDURE | VEGAN |
Seasonal vegetable soup made with vegetable stock

INSALATA CESARINA
Romaine lettuce, Grana Padano & focaccia croutons; housemade Caesar dressing


Antipasti | CHOICE OF ONE |

BRUSCHETTA AL POMODORO | VEGAN |
Grilled ciabatta rubbed with garlic & topped with marinated chopped heirloom tomatoes, basil & mixed olives

CARPACCIO*
Thinly sliced raw Certified Piedmontese beef, shaved Grana Padano, capers & wild arugula, drizzled with lemon-olive oil


Secondi | CHOICE OF ONE |

CALABRESE PIZZA
Spicy salame, Gorgonzola, mozzarella, tomato sauce & oregano

LINGUINE MARE CHIARO
Thin flat pasta with clams, mussels, prawns & scallops, Filetto di Pomodoro sauce, crushed red pepper, garlic & Trebbiano wine

PETTO DI POLLO AL PEPERONCINO
Grilled free-range chicken breast marinated with herbs, Trebbiano wine, Dijon mustard & lemon; served with spicy peperoncino sauce, sautéed seasonal vegetables & roasted Yukon Gold potatoes

CONCHIGLIE NORCINA CON POLLO
Shell pasta with chicken breast, black truffles, porcini mushrooms, parsley & Grana Padano-cream sauce

BRASATO AL VINO ROSSO*
Short ribs braised with root vegetables, pancetta & red wine; served with sautéed seasonal vegetables & roasted Yukon Gold potatoes


Dolci | CHOICE OF ONE |

TIRAMISÙ
Treviso-style tiramisù with ladyfingers soaked in rum & espresso, layered with mascarpone & topped with a dusting of cocoa powder

CANNOLI SICILIANI
Cannoli filled with sheep’s milk ricotta, candied orange, bittersweet chocolate & pistachios



We also offer Famiglia Feasts To Go! Let us do the cooking for you – relax and enjoy a 4-course family-style dinner for 2 or 4 people, ready for Take-Out or Delivery.

ORDER ONLINE



*Served raw or undercooked, or contains raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.