Il Fornaio Coronado's Seghesio Wine Dinner
Join us for a night of fine dining and wine appreciation at Il Fornaio Coronado’s Seghesio Wine Dinner. On Thursday, May 25th, 2023 enjoy Chef Giorgio Lo Verde’s 5-course dinner with premium wine pairings from Seghesio Family Vineyards.
Reception 6:00 PM ~ Dinner 6:30-8:30 PM
MENU DELLA SERA
Stuzzichini
Bigne con Brasato, Spiedino Vegetariano, Canape con Caviale
Puff pastry filled with short rib; grilled vegetable skewer; toasted points topped with caviar
Perfetto pairing: Prosecco, Villa Sandi, Treviso, NV
Antipasti
Carpaccio di Melanzane
Grilled eggplant, roasted garlic, goat cheese & diced heirloom tomato
Perfetto pairing: Vermentino, Seghesio Family Vineyards, Russian River Valley, 2021
Primo Piatto
Ravioli Vegani
Housemade pasta stuffed with roasted vegetables & fresh herbs; finished with fresh tomato sauce
Perfetto pairing: Chardonnay, Seghesio Family Vineyards, Sonoma-Monterey, 2020
Secondi Piatti
choice of
Controfiletto alla Griglia
Wagyu steak grilled & finished with chanterelle zinfandel reduction sauce; served with garlic French beans
Perfetto pairing: Sonoma County Zinfandel, Seghesio Family Vineyards, 2021
or
Arrosto di Agnello
Roasted leg of lamb finished with black olive sauce
Perfetto pairing: Old Vine Zinfandel, Seghesio Family Vineyards, Sonoma County, 2021
Dolci
Profiteroles
Puff pastry filled with custard & topped with chocolate ganache
Perfetto pairing: Moscato d’Asti, Saracco, Piemonte, 2021
Il Fornaio • 1333 First Street • Coronado
$90 per person (excluding tax and gratuity)
**Limited availability; RSVP at (619) 437-4911