Breakfast
spremute e cocktails
fresh juices & cocktails-
ARANCIA
fresh orange juice
$7
-
MIRTILLO ROSSO
cranberry juice
$7
-
POMPELMO
fresh grapefruit juice
$7
-
MIMOSA
prosecco & orange juice
$15
-
BELLINI
prosecco & peach juice
$15
bevande
beverages-
CAFFÈ
$4.50
-
ESPRESSO
$4
-
CAPPUCCINO
$5
-
CAFFÈ MACCHIATO
$4
-
CAFFÈ LATTE
$5
-
CAFFÈ MOCHA
$6
-
TÈ
flavors available upon request
$4.50
pasticceria
pastries-
PANE TOSTATO E MARMELLATA
basket of three toasted breads, butter & preserves
$8
-
CESTINO DELLA PASTICCERIA
basket of three fresh baked pastries
$14
uova
egg white additional 3-
A PIACERE*
two eggs, any style; served with toast & potatoes with onions
$17
-
A PIACERE CON PANCETTA AFFUMICATA O SALSICCIA*
two eggs, any style, with choice of apple-wood smoked bacon or italian sausage; served with toast & potatoes with onions
$20
-
UOVA ALLA BENEDETTINA
ham & poached eggs on bread topped with a parmesan sauce; served with potatoes with onions
$21
-
OMELETTE ALLA CONTADINA
omelet with smoked bacon, potatoes & red onions; served with grilled polenta & gorgonzola cheese
$23
-
OMELETTE ALLE VERDURE*
omelet with fresh seasonal vegetables; served with toast & potatoes with onions
$21
-
OMELETTE CON SALMONE E CAPRINO*
omelet with smoked salmon, spring onions, asparagus, goat cheese & avocado; served with toast & potatoes with onions
$25
specialità
-
FRITELLE ALLO SCIROPPO D’ACERO
pancakes with butter & pure new england maple syrup
$17
-
BRUSCHETTA AL SALMONE E AVOCADO*
grilled ciabatta bread topped with crème fraîche, smashed avocado, diced red onion & wild smoked salmon
$20
eat well
Our Westin Eat Well Menu offers a selection of nutritious dishes handcrafted by our Chef with guests' well-being in mind-
PIATTO DI FRUTTA
fresh cut seasonal fruit
$16
-
AVENA ASSORTITA
homemade granola with rolled oats, raisins, mixed nuts, honey & fresh berries, served with 2% or skim milk
$15
-
YOGURT GRECO CON FRUTTI DI BOSCO
greek yogurt parfait layered with strawberries, blueberries & blackberries (low-fat yogurt available)
$13
*Served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.