Thanksgiving Menu

deep fried baby squid | spicy marinara sauce

$22

garlic grilled ciabatta with 3 toppings: caponata | roasted cherry tomatoes | pistachio pesto & stracciatella

$16

piedmontese beef | grana padano | capers | wild arugula | lemon olive oil

$19

roasted cauliflower | roasted garlic | rosemary olive oil

$16

vegan

fresh baked bread | extra-virgin olive oil | balsamic vinegar

$4

add roasted tomato spread & mixed olives $4

seasonal vegetable soup

cup $11

bowl $12

vegan

romaine lettuce | grana padano | croutons | housemade caesar dressing

$15

organic red & gold beets | wild arugula | toasted walnuts | goat cheese | red wine vinaigrette

$15

pasta tubes | bacon | vodka-cream-tomato sauce | grana padano

$23

potato dumplings | wild boar ragu | mixed mushrooms | root vegetables | grana padano

$27

egg pasta ribbons | traditional meat ragu | grana padano

$24

thin pasta | clams | mussels | shrimp | scallops | roasted cherry tomato sauce | crushed red pepper | white wine

$33

short pasta twists | shrimp | pistachio pesto sauce | stracciatella

$28

spaghetti | roasted cherry tomato sauce | fava bean purée stracciatella

$24

grilled norwegian salmon | lemon | extra-virgin olive oil | sautéed spinach | roasted yukon gold potatoes

$39

marinated airline double chicken breast | spicy peperoncino sauce roasted root vegetables & yukon gold potatoes

$36

mediterranean seabass | basil-panko crust | roasted tomato sauce | grilled asparagus | mashed potatoes

$46

grilled beef tenderloin | red wine reduction sauce mixed mushrooms | mashed potatoes

$55

fish fillet | salmon | scallops | shrimp | lemon-olive oil sauce broccolini | baby carrots | roasted yukon gold potatoes

$44