Roseville Menus
Happy Hour
Available in the Bar Area
MONDAY-FRIDAY 3-6PM
BEVANDE
-
BIRRA
ITALIAN & DOMESTIC BEER SELECTIONS
$6
-
VINI
ITALIAN & LOCAL WINE SELECTIONS
$7
-
COMO SPRITZ
botanist islay dry gin | fiorente elderflower liqueur | villa sandi prosecco I english cucumber | lemon
$8
-
ROMAN SUNSET
conciere rum | cointreau | orgeat | blood orange | mahina dark rum | luxardo cherry| orange bitters
$8
-
MILANO MULE
conciere vodka | fiorente elderflower liqueur | ginger beer | lime
$8
-
SORRENTO KING
templeton rye whiskey | fernet-branca | vanilla | orange peel | oak wood smoke top
$8
-
MARGARITA ITALIANO
herradura silver tequila | lucano limoncello | cointreau | mango purée lime
$8
-
CALABRIAN HEAT
woodford reserve bourbon | housemade tutto calabria hot honey| ginger | lemon
$8
-
TUSCAN LEMONADE
conciere vodka | blackberry purée | lemon | soda
$8
-
KICKIN’ OLD FASHIONED
redemption bourbon | cynar | citrus peel | luxardo cherry
$8
-
TIKI TAORMINA
don q piña rum | peach purée | pineapple | lime | mint
$8
ANTIPASTI & PIZZA
-
CALAMARETTI FRITTI
lightly floured & deep fried baby squid | spicy marinara
$13
-
BRUSCHETTE ASSORTITE
garlic grilled ciabatta with 3 toppings: caponata | roasted cherry tomatoes | salsa tartufata & stracciatella cheese
$9
-
CAVOLFIORI
roasted cauliflower | roasted garlic rosemary olive oil
$9
-
POLPETTINE
beef meatballs | tomato sauce | soft polenta | provola affumicata
$12
-
PINSA QUATTRO FORMAGGI
flatbread | mozzarella | grana padano | provola affumicata | gorgonzola
$12
-
PASTACINI
fried macaroni al formaggio bites | mozzarella | white cheddar | grana padano | marinara
$10
-
PIZZA MARGHERITA
mozzarella | tomato sauce | oregano | fresh basil
$12
-
PIZZA FRADIAVOLA
mozzarella | italian sausage | tomato sauce | mushrooms | bell peppers | red onions | spicy peperoncino
$13
antipasti
-
BRUSCHETTE ASSORTITE
garlic grilled ciabatta with 3 toppings: caponata; roasted cherry tomatoes; salsa tartufata & stracciatella cheese
$14
-
PASTACINI
fried macaroni al formaggio bites with mozzarella, white cheddar & grana padano; served over marinara
$14
-
PIATTO DI SALUMI
sliced meats including mortadella with pistachios, prosciutto di parma, wild boar salame & spicy salame; served with caponata, grana padano, grilled ciabatta & marinated olives
$21
-
BURRATA CON PROSCIUTTO
imported burrata with prosciutto di parma, arugula, ciabatta croutons & basil olive oil
$17
-
POLPETTINE
beef meatballs baked in tomato sauce; served over soft polenta & topped with provola affumicata
$19
-
TARTARA DI TONNO*
ahi tuna, white balsamic dressing, avocado, spring onions & micro arugula; served with grilled ciabatta
$19
-
CARPACCIO*
thinly sliced raw certified piedmontese beef, shaved grana padano, capers & wild arugula; drizzled with lemon olive oil
$18
-
CAVOLFIORI
roasted cauliflower with roasted garlic & rosemary olive oil
$13
-
FIORI DI ZUCCA
fried zucchini blossoms stuffed with mozzarella & parmigiano reggiano; served with tartar sauce & spicy marinara
$17
-
PINSA QUATTRO FORMAGGI
light & crispy low-gluten flatbread topped with mozzarella, grana padano, provola affumicata & gorgonzola
$19
-
CESTINO DEL PANE
basket of Il Fornaio fresh baked bread with extra-virgin olive oil & balsamic vinegar; serves 4
$2
add | roasted tomato spread & mixed olives $3
-
CALAMARETTI FRITTI
baby squid, lightly floured & deep fried; served with spicy marinara
$21
pasta fresca
fresh, handmade pasta; gluten-free options available-
RIGATONI ALLA VODKA
pasta tubes with bacon, vodka-cream-tomato sauce & grana padano
$20
-
FUSILLONI
large corkscrew pasta with roasted tomato sauce & stracciatella cheese
$20
chicken $11
salmon* $13
shrimp* $13
-
MAFALDINE
curly-edged flat pasta in a ragu of octopus, squid & shrimp in light tomato sauce with white wine & capers
$31
-
TAGLIATELLE BOLOGNESE
egg pasta ribbons with traditional meat ragu & grana padano
$22
-
LINGUINE MARE CHIARO
thin pasta with clams, mussels, prawns & scallops in roasted cherry tomato sauce, crushed red pepper, garlic & trebbiano wine
$32
-
CASARECCE ALLA NORCINA
twisted short pasta with chicken breast, white truffle oil, porcini & champignon mushrooms, parsley & grana padano-cream sauce
$27
-
LASAGNA FERRARESE
pasta sheets layered with meat ragu, porcini mushrooms, grana padano & béchamel; baked in the oven
$27
ravioli freschi
-
RAVIOLI DI MAGRO
ravioli filled with rainbow chard, kale, onions & pecorino cheese; served with shiitake mushrooms, chopped tomatoes & crispy leeks
$26
-
RAVIOLI DI BRASATO
ravioli filled with braised short ribs & grana padano; tossed in a root vegetable & veal demi-glace
$31
minestra e insalate
-
MINESTRONE DI VERDURE
seasonal vegetable soup made with vegetable stock
$9
$10
vegan
-
INSALATA CESARINA
romaine lettuce, grana padano & croutons with housemade caesar dressing
$14
-
INSALATA BIETOLE
organic red & gold beets with red wine vinaigrette, wild arugula, toasted walnuts, goat cheese & lemon-olive oil dressing
$14
-
CAPRESE TRADIZIONALE
vine-ripened tomatoes, fresh mozzarella, basil & mixed olives; drizzled with basil olive oil
$16
-
INSALATA REGINA
wild arugula, couscous, avocado, tomatoes, red onions, capers & raisins with lemon-olive oil dressing
$14
vegan
-
INSALATA DI PERE
baked pear salad with organic baby lettuces, seedless red grapes, gorgonzola, pecans & pomegranate dressing
$14
-
add to any insalata
chicken $11
salmon* $13
shrimp* $13
pizza
thin-crust pizza using housemade dough-
MARGHERITA
mozzarella, tomato sauce, oregano & fresh basil
$19
-
PARMIGIANA
provola affumicata, tomato sauce, grilled eggplant, grana padano & fresh basil
$19
-
CALABRESE
spicy salame, gorgonzola, mozzarella, tomato sauce & oregano
$21
-
CRISTINA
fresh mozzarella, prosciutto di parma, shaved grana padano, mushrooms & wild arugula; drizzled with white truffle oil
$22
-
FRADIAVOLA
mozzarella, italian sausage, tomato sauce, mushrooms, bell peppers, red onions & spicy peperoncino
$20
griglia
authentic italian specialties from our rotisserie & grill-
SALMONE ALLA GRIGLIA*
grilled norwegian salmon with lemon & extra-virgin olive oil; served with sautéed spinach & roasted yukon gold potatoes
$34
-
POLLO TOSCANO
free-range rosemary chicken; served with roasted cauliflower & yukon gold potatoes
$29
-
POLLO AI FUNGHI
chicken breast lightly pounded & roasted with mixed mushrooms & marsala wine sauce; served with grilled asparagus & mashed potatoes
$31
-
BRANZINO AL LIMONE*
mediterranean seabass fillet with white wine lemon caper butter sauce; served with broccolini, baby carrots & roasted yukon gold potatoes
$45
-
SCALOPPINE ALLA MODENESE
breaded veal with prosciutto di parma, grana padano & brown butter sage sauce; served with sautéed spinach & mashed potatoes
$37
-
COSTATA AL PEPE*
grilled 8oz center-cut ribeye filet topped with creamy brandy peppercorn sauce; served with grilled asparagus & mashed potatoes
$47
-
GRIGLIATA DI PESCE MISTO*
mixed grill of fish fillet, scallops & shrimp topped with lemon-olive oil sauce; served with broccolini, baby carrots & roasted yukon gold potatoes
$36
Gluten-free options available upon request
Employee Health & Benefits Surcharge – 3%
*Served raw or undercooked, or contains raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Dolci
ricette tradizionali
desserts crafted from traditional italian family recipes-
TIRAMISÙ
treviso-style tiramisù with ladyfingers soaked in rum & espresso, layered with mascarpone & topped with a dusting of cocoa powder
$13
-
TORTA DI FORMAGGIO
cheesecake with mixed berries & graham cracker crust; served with strawberry compote
$15
-
SETTEVELI
chocolate sponge cake layered with chocolate mousse, hazelnut praline & chocolate glaze
$15
gelati
desserts created with italian gelato-
AFFOGATO AL CAFFÈ
espresso poured over two scoops of vanilla gelato & topped with fresh whipped cream
$14
-
SPUMONE GELATO
strawberry, chocolate hazelnut & pistachio gelato folded together with cherries, chocolate chips & pistachios; served with raspberry & chocolate sauce
$15
-
GELATI MISTI
one scoop each of dark chocolate & vanilla gelato & one scoop of strawberry sorbet
$14
-
SCOOP OF GELATO
vanilla, dark chocolate, caramel sea salt, bacio (chocolate hazelnut), strawberry sorbet
each $9
cocktail dolci
the perfetto cocktail to finish the meal-
DOLCETINI
skrewball peanut butter whiskey, baileys irish cream, dekuyper dark crème de cacao
$15
-
ICED TIRAMISÙ
selvarey chocolate rum, dekuyper white crème de cacao, rumchata, freshly brewed espresso, amaretto whipped cream
$15
Employee Health & Benefits Surcharge – 3%
Signature Cocktails
-
SPICED SPRITZ
conciere brandy| st. george spiced pear liqueur | housemade cinnamon syrup apple cider |villa sandi prosecco | soda | fresh sliced apple & pear
-
COMO SPRITZ
botanist islay dry gin | fiorente elderflower liqueur |villa sandi prosecco english cucumber | lemon
-
ROMAN SUNSET
conciere rum | cointreau | orgeat | blood orange | mahina dark rum luxardo cherry| orange bitters
-
MILANO MULE
conciere vodka | fiorente elderflower liqueur | ginger beer | lime
-
SORRENTO KING
templeton rye whiskey| fernet-branca |vanilla | orange peel | oak wood smoke top
-
MARGARITA ITALIANO
herradura silver tequila | lucano limoncello | cointreau | mango purée | lime
-
CALABRIAN HEAT
woodford reserve bourbon | housemade tutto calabria hot honey| ginger | lemon
-
TUSCAN LEMONADE
conciere vodka | blackberry purée | lemon | soda
-
KICKIN’ OLD FASHIONED
redemption bourbon | cynar | citrus peel | bitters | luxardo cherry
-
TIKI TAORMINA
don q piña rum | peach purée | pineapple | lime | mint
-
ESPRESSO MARTINI
absolut vanilia vodka | hazelnut purée | freshly brewed espresso caffè borghetti espresso liqueur
LISTA DEI VINI
a sparkling salute!
bubbles for every occasion, from crisp & fruity to toasty & nutty ~ pairs perfectly with antipasti & insalate-
VILLA SANDI
Prosecco | Treviso
glass $14
9oz $20
bottle $54
-
VAL D’OCA
Prosecco Rosé | Treviso
bottle $58
-
SARACCO
Moscato d’Asti | Piemonte
glass $14
9oz $20
bottle $54
-
PIPER SONOMA
Brut | Sonoma County
glass $15
9oz $22
bottle $58
-
LAURENT-PERRIER `LA CUVÉE´
Brut Champagne | France
bottle $98
crisp & zesty whites
light, crisp & zippy ~ pairs well with burrata & light pasta dishes-
IL FORNAIO
Pinot Grigio | Trentino
glass $14
9oz $20
bottle $54
-
SCAIA
Garganega-Chardonnay | Tre Venezie
$45
-
SANTA MARGHERITA
Pinot Grigio | Alto Adige
bottle $59
-
BANFI
Gavi | Piemonte
bottle $47
-
POGGIO AL TESORO ‘SOLOSOLE’
Vermentino | Bolgheri-Castagneto Carducci
glass $15
9oz $22
bottle $58
-
BANSHEE
Sauvignon Blanc | Sonoma County
glass $15
9oz $22
bottle $58
-
ST. SUPÉRY
Sauvignon Blanc | Napa Valley
bottle $62
-
VELENOSI ‘VILLA ANGELA’
Pecorino | Offida
glass $14
9oz $20
bottle $54
classic california chardonnay
listed from lean to rich & creamy in style ~ these chardonnays are the california dream-
IL FORNAIO
Chardonnay | Mendocino
glass $14
9oz $20
bottle $54
-
SONOMA CUTRER
Chardonnay | Russian River
bottle $68
-
CHALK HILL
Chardonnay | Sonoma Coast
glass $16
9oz $23
bottle $62
-
FRANK FAMILY
Chardonnay | Carneros
glass $20
9oz $29
bottle $78
-
ROMBAUER
Chardonnay | Carneros
bottle $85
coming up rosé
pairs perfectly with insalate & seafood-
CHARLES & CHARLES 'BOLT'
strawberry, watermelon, tangy Rosé | Columbia Valley
bottle $54
-
ATTEMS ‘RAMATO’
citrus, crisp, mineral Rosé of Pinot Grigio | Friuli
glass $14
9oz $20
bottle $54
perfect reds for pizza & pasta
listed from light to dark ~ these versatile full-bodied reds pair with any dish-
TORNATORE
Etna Rosso | Sicilia
glass $15
9oz $22
bottle $58
-
VIETTI ‘TREVIGNE’
Barbera d’Asti | Piemonte
bottle $55
-
POGGIO AL TUFO `ROMPICOLLO
Super Tuscan | Toscana
glass $16
9oz $23
bottle $62
-
CARLETTO
Montepulciano d’Abruzzo | Abruzzo
bottle $54
-
COLOSI
Nero d’Avola | Sicilia
bottle $45
under the tuscan sun
these world famous reds are listed from fruit-forward styles to more savory & intense ~ take a trip to tuscany!-
IL FORNAIO
Chianti Classico | Toscana
glass $14
9oz $20
bottle $54
-
TENUTA DI NOZZOLE
Chianti Classico Riserva | Greve in Chianti
bottle $68
-
CASISANO
Brunello di Montalcino | Toscana
bottle $99
-
ORNELLAIA `LE SERRE NUOVE´
Super Tuscan | Bolgheri
bottle $135
purely pinot
discover cool climate pinot noir ~ pairs perfectly with seafood, chicken & pizza-
SEA SUN
Pinot Noir | California
glass $14
9oz $20
bottle $54
-
DAVIS BYNUM
Pinot Noir | Russian River
glass $18
9oz $26
bottle $70
-
SCRIBE.
Pinot Noir | Carneros
bottle $85
-
BERNARDUS
Pinot Noir | Santa Lucia Highlands
glass $19
9oz $28
bottle $74
-
FLOWERS
Pinot Noir | Sonoma Coast
bottle $105
italian reds with a punch
delicate, elegant wines that pack a surprising punch ~ listed from soft to bold-
GIOVANNI ROSSO
Langhe Nebbiolo | Piemonte
glass $16
9oz $23
bottle $62
-
PERLA TERRA
Barolo | Piemonte
bottle $99
-
IL MOLINO DI GRACE ‘GRATIUS’
Super Tuscan | Panzano in Chianti
bottle $120
rich & velvety reds
smooth & luxurious ~ decadent wines with supple texture & a lingering finish-
ZENATO ‘RIPASSA’
Valpolicella Ripasso Superiore | Veneto
bottle $68
-
ROBERT HALL ‘ARTISAN COLLECTION’
Merlot | Paso Robles
glass $14
9oz $20
bottle $54
-
THE PRISONER
Red Blend | California
bottle $105
riveting reds
big, bold & off the beaten path ~ you will love these wines with pasta or grilled meats-
MATCHBOOK
Malbec | Dunnigan Hills
glass $14
9oz $20
bottle $54
-
TRUE GRIT
Petite Sirah Reserve | Mendocino
glass $16
9oz $23
bottle $62
-
POGGIO AL TESORO ‘MEDITERRA’
Syrah-Merlot-Cabernet Sauvignon Blend | Bolgheri
glass $15
9oz $22
bottle $58
california dreaming
classic cabernet sauvignon ~ listed from full-bodied to powerful-
BONANZA BY CAYMUS
Cabernet Sauvignon | California
glass $14
9oz $20
bottle $54
-
COPPOLA `DIRECTOR’S CUT´
Cabernet Sauvignon | Alexander Valley
glass $16
9oz $23
bottle $62
-
DAOU
Cabernet Sauvignon | Paso Robles
glass $19
9oz $28
bottle $74
-
STAGS’ LEAP WINERY
Cabernet Sauvignon | Napa Valley
bottle $125
-
CAYMUS VINEYARDS
Cabernet Sauvignon | Napa Valley
bottle $198
-
SILVER OAK
Cabernet Sauvignon | Alexander Valley
bottle $178